This unique Wush Wush varietal coffee is produced by Eduardo Fernandez at El Zacatín Farm in Antioquia, Colombia. It is a washed-process coffee that carries a delicate, thin body, an ideal foundation for showcasing clean, articulate flavors in the cup.
This coffee is both rare and exotic, and it shows. The cup opens with a soft blossom aroma, followed by a deep, enveloping sweetness that settles across the tongue from the very first sip. The experience is clean, bright, and smooth, highly enjoyable without ever becoming overwhelming.
Tasting Notes: White Grape, Lilac, White Tea, Vanilla, White Chocolate
Cup score: 87.50 ☕
Eduardo Fernandez, the producer of this coffee, comes from a lineage deeply rooted in coffee cultivation. He is a third‑generation coffee farmer, and his family owns three farms in the region, all with a strong focus on non‑traditional coffee varietals.
This Wush Wush lot is a testament to Eduardo’s generational expertise, combined with his passion for exploring rare and unconventional varieties. The result is a coffee that reflects both his heritage and his commitment to innovation.
ABOUT EDUARDO FERNANDEZ
Eduardo Fernández Restrepo, a third‑generation coffee producer, is the heart and steady pulse of El Zacatín, a family farm perched high in the mountains of Concordia, Antioquia—reaching elevations up to 2,175 meters. Working alongside his brothers, he blends inherited wisdom with a meticulous, almost scientific approach, tending the land with the same quiet dedication that has defined his family for decades.
Eduardo’s commitment to traditional, high‑quality production is unwavering: slow, careful drying on raised African beds, deep respect for the rhythms of the farm, and an insistence on preserving the legacy entrusted to him. Under his guidance, El Zacatín produces coffees that feel both timeless and elevated—cups rooted in heritage yet refined with exceptional complexity.
TRANSPARENCY REPORT
☠️ Single origin from Colombia
☠️ Region: Antioquia
☠️ Producer: Eduardo Fernandez
☠️ Farm: El Zacatin
☠️ Roast: Light
☠️ Brew: Filter
☠️ Varietal: Wush Wush
☠️ Process: Washed
☠️Altitude: 2000 - 2175m
☠️ Cup Score: 87.50 ☕
☠️ Tasting notes:
- White Grape
- Lilac
- White Tea
- Vanilla
- White Chocolate
☠️ Whole bean
