




SUMMER ICE: Colombia El Paraiso 92 Anaerobic Natural
A super limited release! So limited that it almost didn't get released.
We collaborated with Khalasah Cafe in the UAE to launch SUMMER ICE for summer '25. It was supposed to be an exclusive release only for Khalasah Cafe and their UAE coffee community to enjoy during the intense summer heat. But they were nice enough to allow us to stash a few bags of this treasure for our members of The Crew here in Canada.
Produced at Granja Paraiso 92 by renowned producer Wilton Benitez, this anaerobic natural coffee is red-fruit dominant with bubble tea vibes. Perfect for summer and especially juicy over ice!
Tasting Notes: Red Cherry, Strawberry, Red Velvet, Bubble Tea, Tapioca
Cup score: 88.25 ☕
Granja Paraiso 92 is known for its innovative fermentation processes. Our previous releases from this farm have been highly sought-after crew favorites. Don’t miss out on this incredible coffee, it won't be available for long!
TRANSPARENCY REPORT
☠️ Single origin from Colombia
☠️ Region: Cauca, Colombia
☠️ Producer: Wilton Benitez
☠️ Farm: Granja Paraiso 92
☠️ Roast: Light/Medium
☠️ Brew: Filter/Espresso
☠️ Varietal: Red Bourbon
☠️ Process: Anaerobic Natural
☠️ Cup Score: 88.25
☠️ Tasting notes:
- Red Cherry
- Strawberry
- Red Velvet
- Bubble Tea
- Tapioca
☠️ Altitude: 1900 masl
☠️ Whole Bean
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