BLACK FOREST CAKE: Espresso Milk-Based

Black Forest Cake is a a decadent blend that we have crafted specifically for espresso-based drinks. It's sweet, rich and creamy with notes of cherry liquer, chocolate cake and whipped cream.

Black Forest Cake is a blend of natural and honey processed Coffees from Ethiopia, Brazil and Colombia. 

We recommend having it as espresso with milk or dairy alternatives. 

Tasting Notes: Cherry Liquer, Chocolate Cake, Whipped Cream

Cup Score: 84.50 ☕ 

TRANSPARENCY REPORT

☠️ Origin: Ethiopia, Brazil, Colombia

☠️ Producer: Blend

☠️ Varietal: Blend

☠️ Process: Ethiopia Natural, Brazil Natural, Colombia Honey

☠️ Cup Score: 84.50

☠️ Tasting notes:

• Cherry Liquer
• Chocolate Cake
• Whipped Cream

☠️ Brew: Espresso

☠️ Roast: Medium

☠️ Whole Bean