FRUIT PUNCH: Ethiopia Nensebo

Sale price Price $20.00 Regular price $0.00 Unit price  per 

This beautiful natural-processed Ethiopian from Nensebo, West Arsi is sweet and smooth. The winey tropical fruit acidity and chocolatey undertones result in a cup that is extremely enjoyable and flavourful. 

This single-origin, single-estate, single-farmer lot was produced by Mr Tekleye Bogale, a 2nd generation coffee farmer and winner of 15th place in Ethiopia’s Cup of Excellence.

Tasting Notes: Strawberry, Mango, Chocolate, Citrus

Cup score: 87.0 ☕ 

Process: Natural

Producer: Mr Tekleye Bogale

Enjoy Fruit Punch as filter or espresso, black or with milk/alt-milk.

If you enjoyed our previous Ethiopian natural Birhanu Haile, then Fruit Punch is for you!

 

ABOUT MR. BOGALE

Mr, Tekleye Bogale is a second-generation coffee farmer based in Nensebo Woreda, West Arsi, Ethiopia. Mr, Bogale's father moved to the region in 1966 and shortly after started coffee farming along with his family. He got everyone in the family involved in coffee production and passed down his coffee farm to his son Mr. Tekleye Bogale, pictured below.

Between 1971 - 1975 the farm was devastated due to the Fungi outbreak, Mr, Bogale stood strong to this challenge and started planting disease-resistant varietals in 1988. 

Mr. Bogale gained global popularity when he got his Farmer - Export license in 2020. Shortly after he won 15th place in the Cup of Excellence Award in Ethiopia and was also placed 4th in the Outstanding Coffee Farmers Competition in Woreda. His vision is to increase the cup quality of his coffee by investing in his business. 

 

ARTWORK

The artwork on the coffee bag was created by Imtiyaz Rajwani (@i.a.rajwani and @imz_83), a local artist based in Toronto, Canada.

 

 

TRANSPARENCY REPORT

☠️ Single origin, single estate, single farmer from Ethiopia

☠️ Region: Nensebo Woreda, West Arsi

☠️ Grade 1 Arabica coffee beans

☠️ Producer: Mr. Tekleye Bogale

☠️ Varietal: Ethiopian Landrace - 74110, 74112, 74158, 74165, 741

☠️ Process: Natural

☠️ Cup Score: 87.0

☠️ Tasting notes:

  • Strawberry
  • Chocolate
  • Mango
  • Citrus

☠️ Brew: Filter/Espresso

☠️ Altitude: 1900 masl

☠️ Harvest: December 2020

☠️ Imported by: We The Origin

☠️ Roast: Light/Medium

☠️ Whole bean